This Damascus veggie cleaver (nakiri) is designed to be your prep work horse. Whether tackling tough jobs or just doing your daily cutting tasks, you are sure to find joy in using this blade.
The nakiri is designed for cutting vegetables and the rectangular shape provides extra utility especially for cutting taller and tougher vegetables. It not designed for butchery.
The Damascus is made from layering and forge welding 30 layers of alternating 15N20 and 1084 high carbon steel in house. The handle is made from Macassar ebony with a gaboon ebony spacer. There is a custom fit saddle stitched leather sheath to protect the blade during storage and travel.
